
🌶 Fermented chilis: Jalapeño, Serrano, Poblano 🌶
With garlic, dill, toasted mustard and cilantro seeds, Colima salt. Pasteurized for stability. Handmade on the Mexican Caribbean coast.

🫙7-day fermentation
🌿 All
natural
🚫No preservatives
COMING SOON
© 2026 · Sassy Sauce · Caribbean Heat